Gan Eden Salad

Name: Gan Eden Salad
Ingredients: 1 cup bulgur wheat or 1 cup bulgur; 1 onion, chopped; 1 cup fresh mushrooms, chopped; 12 cup pecans, chopped; 12 cup raisins; 12 cup dried fig, chopped; 1 teaspoon lemon zest; 12 lemon, juice of; 1 tablespoon olive oil; 1 teaspoon thyme leaves; 12 teaspoon cinnamon; salt and pepper

12 ingredients

6 steps

Ingredients

1 cup bulgur wheat or 1 cup bulgur
1 onion, chopped
1 cup fresh mushrooms, chopped
12 cup pecans, chopped
12 cup raisins
12 cup dried fig, chopped
1 teaspoon lemon zest
12 lemon, juice of
1 tablespoon olive oil
1 teaspoon thyme leaves
12 teaspoon cinnamon
salt and pepper

Directions

1

Cook bulgur or wheat kernels until soft-usually 2 cups of water to 1 cup of grain is sufficient.
2

Saute onions until translucent, add mushrooms and saute 2 minutes more.
3

Add thyme and cinnamon.
4

Mix onion and mushroom mixture together with bulgur or wheat.
5

Add pecans, raisins, figs and lemon zest.
6

Season with lemon juice, salt and pepper.