Garbanzo Burger

Name: Garbanzo Burger
Ingredients: One Can of Garbanzo Beans (chopped into a cous cous consistency); Salt/Pepper; Italian Seasoning; Spicy Montreal Steak Seasoning; Egg; Butter/Olive Oil; Corn meal

7 ingredients

4 steps

Ingredients

One Can of Garbanzo Beans (chopped into a cous cous consistency)
Salt/Pepper
Italian Seasoning
Spicy Montreal Steak Seasoning
Egg
Butter/Olive Oil
Corn meal

Directions

1

Using a food processor, chop one drained can of Garbanzo beans into a cous cous like consistency. Season to taste. add beaten egg and table spoon of corn meal to bean mixture. Mix ingredients and make two patties.
2

Heat a flat skillet (cast iron if available), on medium. melt a TS of butter and a table spoon of olive oil to cover pan.
3

Dredge bean patties in a combination of corn meal and flour.
4

Fry patties approx 5 mins per side on medium. Prepare like burger or patty melt.