Garlic Baked Beans

7 ingredients
7 steps

Ingredients

  • 1 lb. dried navy beans
  • 1 bouquet garni *
  • 12 whole cloves garlic, peeled
  • 2 Tbsp. chopped fresh parsley
  • 2 c. dry white wine
  • 1 Tbsp. basil
  • salt and pepper

Directions

  1. 1
    Place beans in a bowl and cover completely with water.
  2. 2
    Soak 12 hours.
  3. 3
    Drain beans and transfer to ovenproof casserole.
  4. 4
    Cover completely with fresh water.
  5. 5
    Season with salt and pepper.
  6. 6
    Add bouquet garni and cook over medium heat for 1 1/2 hours.
  7. 7
    Do not cover.

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