Garlic Bread With Mozzarella

6 ingredients
6 steps

Ingredients

  • 1 loaf Italian bread
  • 8 ounces mozzarella cheese, shredded
  • 1/3 cup butter, softened
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/4 teaspoon black pepper

Directions

  1. 1
    Mix all ingredients except bread.
  2. 2
    Slice bread partially at 1 inch intervals; be careful to not cut all the way through loaf.
  3. 3
    Spread 1 side of each slice with the cheese mixture.
  4. 4
    Wrap in foil.
  5. 5
    Bake at 425F for 25 minutes; serve hot.
  6. 6
    You may also use 2 TB of chopped fresh parsley instead of oregano.

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