Garlic Cheese Biscuits

5 ingredients
6 steps

Ingredients

  • 2 c. buttermilk baking mix
  • 2/3 c. milk
  • 1/2 c. (2 oz.) shredded cheddar cheese
  • 1/4 c. butter or margarine, melted
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    In medium bowl, combine baking mix, milk and cheese; stir until just moistened.
  3. 3
    Drop tablespoonfuls of dough, 2-3 inches apart, onto greased baking sheet.
  4. 4
    Bake 10 to 12 minutes or until golden brown.
  5. 5
    In small bowl, combine margarine and garlic powder; brush over warm biscuits.
  6. 6
    Yields 6-8 biscuits.

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