Garlic Grits
7 ingredients
8 steps
Ingredients
- 1 c. yellow grits
- 1 roll garlic cheese
- 1/4 lb. (1 stick) oleo
- 2 eggs
- milk
- salt
- pepper
Directions
-
1Break 2 eggs in 8-ounce cup.
-
2Add milk until full.
-
3Cook grits.
-
4Add all remaining ingredients.
-
5Pour into greased casserole and cover.
-
6Bake at 325° for 40 minutes.
-
7Uncover. Sprinkle with grated sharp Cheddar cheese and paprika.
-
8Bake uncovered for 20 additional minutes.
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