Garlic Mashed Potatoes
6 ingredients
9 steps
Ingredients
- 3 lb. baking potatoes
- 1 c. whipping cream
- 5 garlic cloves, minced
- 1/4 tsp. dried thyme
- 6 Tbsp. butter, divided
- 1/4 c. freshly grated parmesan cheese
Directions
-
1Boil potatoes.
-
2Peel, coarsely chop and set aside. Meanwhile, place cream, garlic, thyme and 4 tbsp. butter in a small pan and bring to a boil.
-
3Remove from heat and stir in cheese.
-
4Add mixture to potatoes.
-
5Mash.
-
6Preheat oven to 300 degrees.
-
7Place mixture in a large oven proof dish.
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8Dot with remaining butter, cover and bake 20 to 30 minutes, until heated through.
-
9Makes 6 servings.
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