Garlic Mashed Potatoes

6 ingredients
9 steps

Ingredients

  • 3 lb. baking potatoes
  • 1 c. whipping cream
  • 5 garlic cloves, minced
  • 1/4 tsp. dried thyme
  • 6 Tbsp. butter, divided
  • 1/4 c. freshly grated parmesan cheese

Directions

  1. 1
    Boil potatoes.
  2. 2
    Peel, coarsely chop and set aside. Meanwhile, place cream, garlic, thyme and 4 tbsp. butter in a small pan and bring to a boil.
  3. 3
    Remove from heat and stir in cheese.
  4. 4
    Add mixture to potatoes.
  5. 5
    Mash.
  6. 6
    Preheat oven to 300 degrees.
  7. 7
    Place mixture in a large oven proof dish.
  8. 8
    Dot with remaining butter, cover and bake 20 to 30 minutes, until heated through.
  9. 9
    Makes 6 servings.

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