Garlic Mushrooms

8 ingredients
5 steps

Ingredients

  • 2 tablespoons sunflower oil
  • 2 tablespoons butter
  • 5 scallions
  • 3 cloves garlic (at least!)
  • 1 lb mushroom (of any kind)
  • 3 tablespoons breadcrumbs
  • 1 tablespoon fresh parsley
  • 2 tablespoons lemon juice

Directions

  1. 1
    Heat oil and butter in a skillet.
  2. 2
    Add scallions and garlic; stir-fry over med heat for 1-2 min.
  3. 3
    Add mushrooms and fry over high heat 4-5 min, stirring and tossing.
  4. 4
    Stir in breadcrumbs, parsley, lemon juice, and seasoning.
  5. 5
    Stir-fry for a few minutes, until lemon juice has nearly evaporated.

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