Garlic Mustard Ham Slice

4 ingredients
3 steps

Ingredients

  • 1/3 cup prepared mustard
  • 1 (2 pound) 2 inch thick, center cut ham slice
  • 1 clove garlic, pressed
  • 1 cup milk

Directions

  1. 1
    Preheat the oven to 325 degrees F (165 degrees C).
  2. 2
    Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
  3. 3
    Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.

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