Garlic Pickles

3 ingredients
4 steps

Ingredients

  • 1 qt. dill pickles (commercial)
  • 3 buds garlic
  • 10 oz. sugar

Directions

  1. 1
    Pour off vinegar from pickles and save.
  2. 2
    Slice pickles and put in jar.
  3. 3
    Mix sugar and garlic with vinegar and shake.
  4. 4
    Let stand in refrigerator 1 week before serving.

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