Garlic Potatoes

4 ingredients
4 steps

Ingredients

  • 1 large potato (red or white)
  • 3 pats butter or margarine
  • garlic salt
  • pepper

Directions

  1. 1
    Slice potato as if for French frying into foil (large enough to wrap potato).
  2. 2
    Place butter or margarine on top of pattie. Sprinkle garlic salt and pepper to taste.
  3. 3
    Bake for 40 minutes at 375°.
  4. 4
    Serves 1.

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