Zucchini Bread

Name: Zucchini Bread
Ingredients: 4 eggs; 2 c. sugar; 1 c. vegetable oil; 3 1/2 c. flour; 1 1/2 tsp. soda; 1 1/2 tsp. salt (optional); 1 tsp. cinnamon; 3/4 tsp. baking powder; 2 c. grated unpeeled zucchini; 1 tsp. vanilla; 1 c. walnuts, chopped; 1 c. raisins; 1 tsp. vanilla

13 ingredients

7 steps

Ingredients

4 eggs
2 c. sugar
1 c. vegetable oil
3 1/2 c. flour
1 1/2 tsp. soda
1 1/2 tsp. salt (optional)
1 tsp. cinnamon
3/4 tsp. baking powder
2 c. grated unpeeled zucchini
1 tsp. vanilla
1 c. walnuts, chopped
1 c. raisins
1 tsp. vanilla

Directions

1

Beat eggs in large bowl.
2

Gradually add sugar.
3

Add oil and combined dry ingredients alternately with grated zucchini.
4

Stir in chopped walnuts, raisins and vanilla.
5

Bake in 2 greased and floured loaf pans on lower rack at 350° for approximately 55 minutes.
6

Turn onto cooling racks.
7

Freezes well.