Garlic Seasoning Paste

6 ingredients
3 steps

Ingredients

  • 18 -24 large garlic cloves, peeled
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 dash cayenne pepper

Directions

  1. 1
    Add all ingredients to blender and process until smooth.
  2. 2
    In a tightly covered bowl store in refrigerator until ready to use.
  3. 3
    This can be used to season fish, chicken, ribs, or hamburgers when grilling. Also use to rub under the skin of a turkey or chicken before roasting, add to soups, salad dressings, or pasta.

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