Garlicky Cauliflower

Name: Garlicky Cauliflower
Ingredients: 6-3/4 qt. Fresh cauliflower florets Safeway 1 lb For $1.99 thru 02/09; 3/4 cup Kraft Sundried Tomato and Oregano Dressing; 4-1/2 cups red onions, sliced; 3 cups red peppers, chopped; 4-1/2 Tbsp. garlic, minced; 1-1/2 cups Italian parsley, coarsely chopped; 3/4 cup Kraft Shredded Parmesan

7 ingredients

8 steps

Ingredients

6-3/4 qt. Fresh cauliflower florets Safeway 1 lb For $1.99 thru 02/09
3/4 cup Kraft Sundried Tomato and Oregano Dressing
4-1/2 cups red onions, sliced
3 cups red peppers, chopped
4-1/2 Tbsp. garlic, minced
1-1/2 cups Italian parsley, coarsely chopped
3/4 cup Kraft Shredded Parmesan

Directions

1

Cook cauliflower in boiling water 4 to 5 min.
2

or until crisp-tender.
3

Meanwhile, heat dressing in large rondeau (or in large skillet for trial recipe) on medium-high heat.
4

Add onions, peppers and garlic; cook 3 to 5 min.
5

or until vegetables are crisp-tender, stirring occasionally.
6

Drain caulflower.
7

Add to vegetable mixture; cook and stir until heated through.
8

Stir in parsley; sprinkle with cheese.