Garlicky Chicken

Name: Garlicky Chicken
Ingredients: 18 strips Boneless, Skinless Chicken Tenderloins; 1 cup Extra Virgin Olive Oil; 5 cloves Garlic (or More!); 2 cups Panko Italian Flavored Bread Crumbs; 1 pinch Salt; 1 pinch Ground Pepper

6 ingredients

11 steps

Ingredients

18 strips Boneless, Skinless Chicken Tenderloins
1 cup Extra Virgin Olive Oil
5 cloves Garlic (or More!)
2 cups Panko Italian Flavored Bread Crumbs
1 pinch Salt
1 pinch Ground Pepper

Directions

1

Early in the day, press the garlic and stir it into the olive oil.
2

Cover and set aside, stirring occasionally.
3

Preheat oven to 350F.
4

Spray a 9x13 baking dish with cooking spray.
5

Uncover garlic-infused oil and microwave for about 30 seconds.
6

Season with salt and pepper.
7

Stir well.
8

Dip chicken tenders in oil, rolling them around to make sure the garlic sticks to the tenderloins.
9

Roll dipped chicken into breadcrumbs, turning to coat.
10

Lay breaded chicken in the pan.
11

Bake for 30 minutes or until chicken is no longer pink.