Garlicky Crumbs

Directions

1. 1
   In large nonstick skillet, heat oil over medium-high heat.
2. 2
   Add garlic and cook, stirring, until opaque but not brown.
3. 3
   Add bread crumbs and cook, stirring often, until crumbs turn golden (be careful not to let them burn), 5 to 8 minutes.
4. 4
   Scrape crumbs onto paper towels and let cool before using or storing.