Garlicky Spaghetti

8 ingredients
5 steps

Ingredients

  • 17 1/2 oz Spaghetti (Italian...even better)
  • 1/3 cup Oil (Olive oil, the better)
  • 1 cup Peas
  • 4 tsp Minced garlic
  • 1 tsp parsley
  • 1 tsp Basil Leaves
  • 1/2 cup Parmesan cheese (shredded)
  • 4 tsp hot sauce

Directions

  1. 1
    Cook spaghetti separately
  2. 2
    On a separate skillet, warm oil and add garlic...keep stirring till garlic turns brown
  3. 3
    Add peas and keep stirring, add parsley and basil while stirring
  4. 4
    Remove from heat, add cooked spaghetti and mix well
  5. 5
    Serve hot with cheese (cheese and hot sauce is optional)

Products Matching These Ingredients

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