Gary'S Creole Cabbage
8 ingredients
6 steps
Ingredients
- 1 head cabbage
- 1 lb. hamburger
- 1 medium onion, chopped
- 1 pepper, chopped
- 1 large can tomatoes
- 1 can Ro-Tel tomatoes
- 1 can Cheddar cheese soup
- salt and pepper to taste
Directions
-
1In large pot, brown meat, pepper and onion; drain.
-
2Add chopped cabbage, Ro-Tel and tomatoes.
-
3Add cheese soup.
-
4Cook about 2 hours on slow heat or simmer.
-
5Good served with cornbread.
-
6Serves 6 to 8.
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