Gary'S Famous Chili

Ingredients

• 1 lb. ground sirloin
• 1 lb. ground venison or ground meat of your choice
• 2 large onions, diced
• 2 large Italian frying peppers, diced
• 2 oz. olive oil
• 1/2 tsp. each oregano and basil
• 4 Tbsp. chili powder
• 1 Tbsp. cumin
• 2 large cans plum tomatoes
• 1 large can tomato paste
• 1 Tbsp. Tabasco sauce
• 1 tsp. balsamic vinegar
• 1/4 to 1/2 tsp. brown sugar
• 2 cans baked beans
• 2 cans white beans
• 2 cans kidney beans
• 1 lb. Monterey Jack cheese