Gazpacho

8 ingredients
1 steps

Ingredients

  • 1 lb plum tomatoes
  • 1 green pepper
  • 1 white onion
  • 2 cloves of garlic
  • 1 tsp cumin seeds
  • 100 ml white wine vinegar
  • 375 ml olive oil
  • salt and pepper

Directions

  1. 1
    {"0":"Roughly chop all the vegetables and combine all ingredients in a container to go into the fridge overnight.","2":"Blend thoroughly and sieve, then chill.","4":"Serve with ice cubes, a drizzle of olive oil and a basil leaf."}

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