German Apple Cake

10 ingredients
4 steps

Ingredients

  • 2 eggs
  • 2 c. sugar
  • 1/2 c. oil
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 tsp. soda
  • 2 c. flour
  • 4 c. chopped or sliced apples
  • 3/4 c. nuts

Directions

  1. 1
    Mix in order given.
  2. 2
    Bake at 350°.
  3. 3
    In 15 minutes, reduce to 300° and bake for 45 to 50 minutes in greased and flour 9 x 13-inch pan.
  4. 4
    Do not blend apples before adding to cake.

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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