German Apple Cake

10 ingredients
3 steps

Ingredients

  • 3 eggs
  • 2 c. sugar
  • 1 c. cooking oil
  • 2 c. sifted flour
  • 2 tsp. cinnamon
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 4 c. thinly sliced fresh apples, peeled
  • 1/2 c. chopped pecans
  • 1/2 c. raisins (can use 1 c. pecans and omit raisins)

Directions

  1. 1
    In large mixing bowl beat together eggs and sugar.
  2. 2
    Add all other ingredients and pour into greased 9 x 13-inch pan.
  3. 3
    Crumble streusel topping over batter and bake in 350° oven for 45 to 50 minutes.

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