German Apple Pancakes

11 ingredients
10 steps

Ingredients

  • 2 tablespoons butter
  • 2 eggs
  • 1 12 cups baking mix
  • 2 tablespoons sugar
  • 1 cup nonfat milk
  • powdered sugar
  • 3 tablespoons butter
  • 1 large granny smith apple (cored and sliced thin)
  • 2 tablespoons brown sugar
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Melt butter in 9-inch cast iron skillet.
  3. 3
    Blend eggs, baking mix, sugar, and milk.
  4. 4
    Pour into skillet and bake 10-15 minutes until golden brown.
  5. 5
    Remove from oven and immediately loosen and remove from skillet.
  6. 6
    Meanwhile, melt butter in heavy saucepan.
  7. 7
    Add apples, sugars, and cinnamon.
  8. 8
    Cook over medium heat, stirring occassionally until applies are tender.
  9. 9
    Pour apples over pancake.
  10. 10
    Sift powdered sugar over top and serve.

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