German Pancake

5 ingredients
4 steps

Ingredients

  • 1/2 c. flour
  • 3 eggs
  • 1/2 c. milk
  • 2 Tbsp. melted butter
  • 1/4 tsp. salt

Directions

  1. 1
    Beat the flour and eggs until smooth.
  2. 2
    Then add milk, butter and salt. Blend well and pour into a 9 or 10-inch well-greased ovenproof skillet or dish.
  3. 3
    Bake 20 minutes at 450°.
  4. 4
    Serve with butter and/or powdered sugar.

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