Giant Chocolate Chips

8 ingredients
5 steps

Ingredients

  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 12 ounces chocolate chips

Directions

  1. 1
    Mix flour, salt, baking soda in small bowl.
  2. 2
    In large bowl cream butter until fluffy. Gradually beat in sugar. Add egg and vanilla until fluffy.
  3. 3
    Stir in flour mixture and chips.
  4. 4
    Shape into 1 1/2 to 2 inch balls; place 3 inches apart on ungreased cookie sheet. (5-6 per large sheet)
  5. 5
    Bake 350 degrees on middle rack 25-30 mins. Cool on cookie sheet.

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