Ginger Beef Salad

Name: Ginger Beef Salad
Ingredients: 2 tablespoons rice vinegar; 2 tablespoons Asian fish sauce; 2 tablespoons canola oil; 1 1/2 tablespoons minced fresh ginger; 1 tablespoon sugar; Half of the Coriander-Dusted Roast Beef or 12 ounces roast beef, shredded; 12 ounces mixed greens (8 cups); 1 cup dried chow mein noodles; 6 radishes, thinly sliced; 1/4 cup chopped cilantro; 1/4 cup chopped mint

11 ingredients

1 steps

Ingredients

2 tablespoons rice vinegar
2 tablespoons Asian fish sauce
2 tablespoons canola oil
1 1/2 tablespoons minced fresh ginger
1 tablespoon sugar
Half of the Coriander-Dusted Roast Beef or 12 ounces roast beef, shredded
12 ounces mixed greens (8 cups)
1 cup dried chow mein noodles
6 radishes, thinly sliced
1/4 cup chopped cilantro
1/4 cup chopped mint

Directions

1

In a large bowl, whisk the vinegar with the fish sauce, canola oil, ginger and sugar. Add the shredded beef, mixed greens, dried noodles, radishes, cilantro and mint and toss. Serve right away.