Ginger Dressing For Fruit

4 ingredients
4 steps

Ingredients

  • 1 Tbsp. cornstarch
  • 1 Tbsp. sugar
  • 1/8 tsp. ground ginger
  • 1 c. pineapple or orange juice

Directions

  1. 1
    Combine first 3 ingredients in a small saucepan; gradually add juice, stirring until smooth.
  2. 2
    Bring mixture to a boil over medium heat and boil one minute, stirring constantly.
  3. 3
    Remove from heat and cool.
  4. 4
    Pour over assorted fruits; toss gently, chill.

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