Ginger Julep

5 ingredients
3 steps

Ingredients

  • 1 1/2 ounces bourbon
  • 1 1/2 ounces fresh orange juice
  • 1 tablespoon Ginger-Mint Syrup
  • Crushed ice, for garnish
  • Mint sprig, for garnish

Directions

  1. 1
    In a chilled julep cup or glass, combine the bourbon with the orange juice and Ginger-Mint Syrup and stir well.
  2. 2
    Fill the cup with crushed ice and mix, spinning with a swizzle stick or bar spoon.
  3. 3
    Top with additional crushed ice and garnish with the mint sprig.

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