Ginger-Marinated Chicken Wings

7 ingredients
5 steps

Ingredients

  • 1/3 c. soy sauce
  • 1/8 c. honey
  • 1 Tbsp. arrowroot powder
  • 2 Tbsp. vinegar
  • 1 Tbsp. chopped fresh ginger
  • 1 large garlic clove, minced
  • 1 doz. chicken wings

Directions

  1. 1
    Arrange wings evenly in the bottom of a shallow dish.
  2. 2
    Combine soy sauce, honey, arrowroot, vinegar, ginger and garlic in a bowl. Pour marinade evenly over top.
  3. 3
    Cover and chill up to 4 hours. Remove wings from marinade.
  4. 4
    Arrange on broiler pan.
  5. 5
    Cook, turning and basting with the marinade several times for 15 to 20 minutes, or until done to your liking.

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