Ginger Martini with Sake

6 ingredients
3 steps

Ingredients

  • 1 teaspoon chopped fresh ginger
  • 2 tablespoons simple syrup (equal amounts sugar and water heated until sugar is dissolved, cool)
  • Vodka, very cold
  • Sake, very cold
  • Crushed ice
  • Paper thin cucumber slices, for garnish

Directions

  1. 1
    Muddle the ginger and simple syrup in a cocktail shaker.
  2. 2
    Add the vodka, sake, and crushed ice, to taste, and shake to combine.
  3. 3
    Strain into a chilled martini glass and serve.

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