Ginger Plum Ribs
7 ingredients
1 steps
Ingredients
- 1 (10 ounce) jar plum preserves
- 1/3 cup light Karo syrup or 1/3 cup Dark Karo syrup
- 1/3 cup soy sauce
- 1/4 cup sliced scallion
- 2 cloves minced garlic
- 2 teaspoons ginger
- 2 lbs country-style spareribs
Directions
-
1["in a small saucepan combine all ingredients, except ribs, stirring over medium heat until smooth place ribs in a 13x9\" baking pan pour sauce over ribs
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