Gingerbread

11 ingredients
4 steps

Ingredients

  • 3/4 c. vegetable oil
  • 2 eggs
  • 3/4 c. brown sugar, firmly packed
  • 3/4 c. molasses
  • 2 1/2 c. all-purpose flour
  • 2 tsp. soda
  • 2 tsp. ground ginger
  • 1/2 tsp. cinnamon
  • 1/2 tsp. ground cloves
  • 1/2 tsp. baking powder
  • 1 c. boiling water

Directions

  1. 1
    Beat eggs lightly.
  2. 2
    Add to brown sugar, molasses and oil. Combine and sift together the dry ingredients; add to egg mixture. Lastly, stir in boiling water.
  3. 3
    Pour into a 9 x 13 x 2-inch baking pan.
  4. 4
    Bake at 350° for 20 minutes.

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