Gingerbread

9 ingredients
6 steps

Ingredients

  • 1/2 c. each water and shortening
  • light molasses
  • brown sugar
  • 1 egg, well beaten
  • 1 1/2 c. flour
  • 1 tsp. baking soda
  • 3/4 tsp. cinnamon
  • 3/4 tsp. ginger
  • 1/2 tsp. salt

Directions

  1. 1
    Pour water over shortening.
  2. 2
    Add molasses, sugar and egg.
  3. 3
    Add sifted dry ingredients.
  4. 4
    Beat until smooth.
  5. 5
    Bake in greased and floured 8-inch square pan at 350° for 35 minutes.
  6. 6
    Cool in pan. Cut into squares and serve with Cool Whip.

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