Gingersnaps

8 ingredients
4 steps

Ingredients

  • 1 cup sugar
  • 1 cup shortening
  • 1 egg
  • 1 cup molasses
  • 3 12 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon ginger
  • 14 teaspoon salt

Directions

  1. 1
    Mix sugar, shortening, egg, and molasses.
  2. 2
    Add in remaining ingredients and mix.
  3. 3
    Roll into balls, then roll balls into sugar.
  4. 4
    Bake 10-12 minutes at 350 degrees.

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