Gingersnaps

10 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. margarine
  • 1 egg
  • 1/4 c. molasses
  • 1/2 tsp. salt
  • 2 c. flour
  • 2 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. ginger

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add dry ingredients.
  3. 3
    Chill and roll in balls.
  4. 4
    Roll in sugar.
  5. 5
    Bake for 8 to 10 minutes at 375°.

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