Glaze

4 ingredients
3 steps

Ingredients

  • 3/4 cup sugar
  • 4 tablespoons butter
  • 1/4 cup reserved pineapple syrup
  • 2 tablespoons rum (optional)

Directions

  1. 1
    Combine sugar, butter, and syrup.
  2. 2
    Stir over low heat until sugar is dissolved and butter is melted.
  3. 3
    Remove from heat and add rum, if desired.

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