Glorified Rice

Directions

1. 1
   Dissolve gelatin in hot water.
2. 2
   Refrigerate until thickened. Combine pineapple, marshmallows and rice.
3. 3
   Cut cherries in small pieces.
4. 4
   Whip cream.
5. 5
   Chill other ingredients while gelatin is chilling.
6. 6
   When gelatin is partially set, add pineapple mixture and part of cherries.
7. 7
   Fold in whipped cream and place in a 9 x 9 x 2-inch pan.
8. 8
   Sprinkle with remaining cherry bits.
9. 9
   Refrigerate at least 1 hour before serving.
10. 10
    Serves 12.