Goat Cheese And Artichoke Pizza

9 ingredients
8 steps

Ingredients

  • 2/3 cup marinated artichoke hearts
  • 1 (10 inch) prepared pizza crust
  • 1/2 cup tomato sauce
  • 1/2 cup black olives, pitted
  • 3 garlic cloves
  • 3 ounces goat cheese
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon dried oregano
  • salt and pepper (to taste)

Directions

  1. 1
    Preheat oven to 425 degrees.
  2. 2
    Quarter the artichokes and set aside.
  3. 3
    Place pizza crust on large baking sheet.
  4. 4
    Spread tomato sauce on crust.
  5. 5
    Top with artichokes, olives, and garlic.
  6. 6
    Sprinkle goat cheese over top.
  7. 7
    Drizzle with olive oil and sprinkle with oregano, salt, and pepper.
  8. 8
    Bake for 18 to 22 minutes.

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