Golden Biscuits

4 ingredients
3 steps

Ingredients

  • 1/3 c. shortening
  • 2 c. self-rising flour
  • 3/4 c. buttermilk
  • greased baking pan

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Cut shortening into flour. Stir in milk. Mix and round dough on floured board. Knead.
  3. 3
    Roll dough 1/2 to 1/4-inches thick. Cut for biscuits. Bake for 10 to 12 minutes.

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