Golden Curried Chicken

10 ingredients
3 steps

Ingredients

  • 8 chicken breast halves, skinned and boned
  • 1/4 c. (1/2 stick) butter
  • 1/3 c. honey
  • 1/4 c. Dijon mustard
  • 2 Tbsp. prepared mustard
  • 1 small garlic clove, crushed
  • 2 tsp. fresh lemon juice
  • 2 tsp. curry powder
  • 1 tsp. salt
  • freshly cooked rice

Directions

  1. 1
    Preheat oven to 350°. Butter a 9 x 13-inch ovenproof glass baking dish.
  2. 2
    Arrange chicken in prepared dish.
  3. 3
    Set aside.

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