Golden Punch

4 ingredients
1 steps

Ingredients

  • 1 (46 oz.) can apricot nectar
  • 1 (46 oz.) can unsweetened pineapple juice
  • 3 (6 oz.) cans frozen orange juice
  • 2 (1 pt. 12 oz.) bottles ginger ale

Directions

  1. 1
    Combine fruit juices; chill well. Pour over ice in punch bowl. Add ginger ale just before serving. Garnish with lemon slices or fresh mint.

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