Goulash

13 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 Or -
  • 12 oz vegetarian crumbles
  • 1 onion, diced
  • 1 tbsp sugar
  • 1 tsp oregano
  • 1 tsp chili powder
  • 1/2 tsp salt
  • 1/2 tsp celery seed
  • 1/4 tsp pepper
  • 1 can 46 ounces - vegetable juice
  • 2 cup water
  • 1 1/2 cup uncooked elbow macaroni

Directions

  1. 1
    In large pot, brown hamburger or vegetarian crumbles and onion.
  2. 2
    Drain, if necessary.
  3. 3
    Add remaining and bring to a boil.
  4. 4
    Simmer until moisture is mostly absorbed, about 30-40 minutes.

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