Gourmet Potatoes

6 ingredients
4 steps

Ingredients

  • 6 to 8 medium potatoes
  • 1 onion
  • 1 (8 oz.) container sour cream
  • 1 (16 oz.) pkg. Cheddar cheese
  • 1 tsp. salt
  • 1 tsp. pepper

Directions

  1. 1
    Cook potatoes with skin on until slightly tender; cool. Remove skins and shred potatoes.
  2. 2
    Add remaining ingredients. Sprinkle paprika on top.
  3. 3
    Put in greased casserole dish.
  4. 4
    Bake at 350° for 30 minutes.

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