Graham Cracker Delights

5 ingredients
7 steps

Ingredients

  • 1 pkg. graham crackers
  • 1 stick margarine
  • 1 stick butter
  • 1/2 c. sugar
  • chopped pecans

Directions

  1. 1
    Line cookie sheet with foil.
  2. 2
    Break crackers apart and place on cookie sheet.
  3. 3
    In a small saucepan, combine butter and margarine.
  4. 4
    Melt; add sugar and bring to a boil for 2 minutes. Pour over graham crackers, covering all of crackers.
  5. 5
    Sprinkle with pecans, chopped fine.
  6. 6
    Bake 5 to 8 minutes.
  7. 7
    Watch closely; burns easily.

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