Graham Cracker Sandwiches
4 ingredients
1 steps
Ingredients
- 1/4 c. peanut butter
- 1/2 c. instant chocolate pudding mix
- 3/4 to 1 c. low-fat milk
- 16 graham cracker squares
Directions
-
1Mix peanut butter and pudding mix in a medium bowl. Mix in milk. Let stand 5 minutes. (The mixture is a bit thicker than regular pudding.) Spread the pudding mixture on 8 graham crackers. Top with a second cracker. Place on a cookie sheet and freeze. Serve frozen.
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