Graham Gems

6 ingredients
1 steps

Ingredients

  • 1/2 c. plain flour
  • 1/2 c. graham whole-wheat flour
  • 1/4 c. molasses
  • 1/2 tsp. baking soda
  • scant 3/4 c. sour milk
  • dash of salt

Directions

  1. 1
    Mix just until moistened. Fill 12 greased muffin cups half full. Bake at 425° for 10 to 15 minutes.

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