Graham Wafers

Name: Graham Wafers
Ingredients: 1/4 cup margarine softened; 1/2 cup granulated sugar; 1/4 teaspoon vanilla; 1 cup graham flour or whole wheat; 1/2 cup all purpose flour; 1/4 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/4 cup skim milk

9 ingredients

4 steps

Ingredients

1/4 cup margarine softened
1/2 cup granulated sugar
1/4 teaspoon vanilla
1 cup graham flour or whole wheat
1/2 cup all purpose flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup skim milk

Directions

1

Cream margarine, sugar and vanilla.
2

Add dry ingredients. Beat on low or stir with spoon until crumbly.
3

Add milk. Mix in. Roll paper thin on lightly floured surface. Use a ruler for even cutting. Cut into 2 1/2 inch squares. Arrange on ungreased baking sheets. No need to leave room for expansion. Prick evenly with fork.
4

Bake in 350F oven for about 10 to 12 minutes until lightly browned. Remove from baking sheet while hot.