Granola

8 ingredients
9 steps

Ingredients

  • 2 cups rolled oats
  • 1 cup sliced almonds
  • 1/4 cup butter, melted
  • 1/4 cup honey
  • 1/4 cup brown sugar
  • cinnamon, to taste
  • 1 cup flaked coconut
  • 1 cup raisins or 1 cup dried cranberries

Directions

  1. 1
    Preheat oven to 325°F Lightly grease a large baking pan.
  2. 2
    Combine oats and almonds on the pan.
  3. 3
    In a small bowl, combine the butter and honey, stirring well.
  4. 4
    Pour honey mixture over oats and almonds and mix well.
  5. 5
    Sprinkle the brown sugar and cinnamon over the oat mixture, and mix together.
  6. 6
    Bake until light brown, about 10 minutes, stirring frequently.
  7. 7
    Remove from oven and stir in coconut. Return to oven and continue to bake until the mixture is brown, about 5-10 minutes, stirring frequently.
  8. 8
    Remove from oven and stir in raisins or dried cranberries. Allow to cool, stirring periodically.
  9. 9
    Store in tightly covered container.

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