Granola Squares

17 ingredients
10 steps

Ingredients

  • nonstick cooking spray
  • 2 1/2 cups old fashioned oats
  • 1/2 cup sunflower seeds
  • 1/2 cup wheat germ
  • 1/2 cup whole wheat flour or 1/2 cup unbleached flour
  • 1/2 cup non-fat powdered milk
  • 1/2 cup Grape-nuts cereal
  • 1/2 cup raw peanuts
  • 1/2 cup chopped pecans
  • 1/2 cup chopped walnuts
  • 1/2 cup raisins
  • 1/2 cup slivered almonds
  • 1/2 cup safflower oil or 1/2 cup corn oil
  • 1/2 cup honey
  • 1/2 cup water
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon vanilla

Directions

  1. 1
    Preheat oven to 250 degrees.
  2. 2
    Coat a 11 1/2 by 16 1/2 jelly roll pan with cooking spray.
  3. 3
    Set aside.
  4. 4
    In a large bowl, combine the oats, sunflower seeds, wheat germ, flour, milk, Grape-Nuts cereal, peanuts, pecans, walnuts, raisins and almonds.
  5. 5
    In a 2 cup measuring bowl beat together the oil, honey, water, cinnamon and vanilla.
  6. 6
    Pour over dry mixture coating thoroughly.
  7. 7
    Spread granola in the prepared pan and bake for 45 minutes.
  8. 8
    Leave mixture in the oven about an hour until cool.
  9. 9
    Granola should be very crisp.
  10. 10
    Cut into squares and store in a covered container.

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