Grape Meatballs

7 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1 egg
  • 1 tsp. Worcestershire sauce
  • salt and pepper to taste
  • 1 small finely chopped onion
  • 8 oz. grape jelly
  • 8 oz. regular chili sauce

Directions

  1. 1
    Mix first 5 ingredients together and shape into small balls. Cook until brown.
  2. 2
    Mix together jelly and chili sauce.
  3. 3
    Cook over moderate heat until heated through.
  4. 4
    Pour over meatballs.
  5. 5
    Simmer 60 minutes.

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